Hot Chocolate-Raspberry Russian

3 ingredients
2 steps

Ingredients

  • 1 pint prepared hot cocoa (I had run out of cocoa so I used Cadbury's drinking chocolate plus milk)
  • 2 -3 ounces raspberry vodka (approximately)
  • whipped cream (optional)

Directions

  1. 1
    Add vodka to hot chocolate/cocoa (if you want more of a kick you could try adding plain vodka, so the raspberry flavor won't overpower the chocolate).
  2. 2
    If desired, garnish with whipped cream. Note: I I have tried combining the hot chocolate with vanilla vodka and Kahlua and obtained equally delicious results!

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