Hot Cider with Rum

3 ingredients
2 steps

Ingredients

  • 6 to 8 oz apple cider or juice
  • 1 oz dark rum (2 tablespoons)
  • Garnish: thinly sliced apples

Directions

  1. 1
    Heat cider until hot and pour into a mug.
  2. 2
    Stir in rum.

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