Hot Cole Slaw

11 ingredients
3 steps

Ingredients

  • 1 small cabbage
  • 1/2 c. vinegar
  • 1/4 c. water
  • 1/4 tsp. dry mustard
  • 1/4 c. salad oil
  • 4 Tbsp. whipping cream
  • 1/2 c. chopped sweet pickle
  • 1/2 tsp. salt
  • 4 Tbsp. sugar
  • 1/4 tsp. paprika
  • 2 eggs, well beaten

Directions

  1. 1
    Bring to a boil, vinegar, water, salt, sugar, spices and oil. Remove from heat.
  2. 2
    Add vinegar mixture to the beaten eggs and whipping cream.
  3. 3
    Cook for another 5 minutes, stirring constantly. Pour over cabbage and pickle mixture and serve.

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