Hot Corned Beef Wraps

6 ingredients
3 steps

Ingredients

  • 6 -8 flour tortillas
  • 1 tablespoon butter or 1 tablespoon margarine
  • 1 lb lean corned beef, shaved
  • 1/2 cup thousand island dressing
  • 1 cup shredded swiss cheese
  • 1 cup shredded lettuce

Directions

  1. 1
    In large skillet melt butter. Add half the corned beef and cook until hot and edges begin to curl, about 5 minutes. Transfer to dish; cover to keep warm. Cook remaining corned beef.
  2. 2
    Heat tortillas according to package directions; keep warmed tortillas covered.
  3. 3
    Spread tortillas with dressing. Place beef on dressing; top with cheese and lettuce. Roll up tortillas and serve. Makes 6-8.

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