Hot Crab Dip

8 ingredients
3 steps

Ingredients

  • 8 oz. cream cheese
  • 1 Tbsp. milk
  • dash of pepper
  • 1/2 tsp. minced onion
  • 6 oz. crabmeat
  • 1/2 tsp. creamed horseradish
  • 1/4 tsp. salt
  • 1/2 tsp. prepared mustard

Directions

  1. 1
    Blend well.
  2. 2
    Top with 1/3 cup blanched almonds, sauteed.
  3. 3
    Bake at 375° for 15 minutes.

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