Hot Crab Spread

6 ingredients
6 steps

Ingredients

  • 1 (8 oz.) cream cheese
  • 1 Tbsp. milk
  • 1 Tbsp. Worcestershire sauce
  • 1 small can crabmeat
  • 2 Tbsp. chopped onion
  • 2 Tbsp. slivered almonds

Directions

  1. 1
    Combine cream cheese, milk and Worcestershire sauce; mix thoroughly.
  2. 2
    Flake crabmeat and add to cheese mixture along with onions.
  3. 3
    Turn into greased 8-inch pie pan.
  4. 4
    Top with almonds.
  5. 5
    Bake 15 minutes at 350° or until heated through.
  6. 6
    Serve with crackers.

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