Hot Crabmeat Spread
8 ingredients
4 steps
Ingredients
- 8 oz. cream cheese, softened
- 1 (8 oz.) can crabmeat, drained and flaked
- 3 tbsp. finely chopped onion
- 2 tbsp. snipped fresh chives
- 2 tbsp. milk
- 1/2 tsp. prepare horseradish
- salt and pepper to taste
- slivered almonds
Directions
-
1Preheat oven to 375°.
-
2Mix all the ingredients except for the almonds and place in a greased shallow baking dish.
-
3Bake for 15 minutes.
-
4Sprinkle almonds on top and serve warm on top of crackers.
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