Hot Cranberry Cider
6 ingredients
4 steps
Ingredients
- 1 qt. apple cider or apple juice
- 1 (32 oz.) bottle cranberry or cranapple juice
- 1/2 c. bottled lemon juice
- 1/3 c. firmly packed light brown sugar
- 8 whole cloves
- 2 cinnamon sticks
Directions
-
1In a large saucepan, combine ingredients.
-
2Bring to a boil. Reduce heat and simmer, uncovered, 10 minutes.
-
3Remove spices. Serve warm.
-
4Makes 2 quarts.
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