Hot Creamed Crab

8 ingredients
2 steps

Ingredients

  • 1 (8 oz.) cream cheese, softened
  • 1/2 c. mayonnaise
  • 1 Tbsp. lemon juice
  • 1/2 tsp. Worcestershire sauce
  • 1 tsp. flour
  • dash of Tabasco sauce
  • 7 oz. crab
  • 1/3 c. almonds

Directions

  1. 1
    Beat first 6 ingredients together; fold in crab and almonds. Pour in 1-quart casserole and bake at 300° for 20 minutes.
  2. 2
    Yield: 2 1/2 cups.

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