Hot Crescent Rolls

Directions

1. 1
   Mix dissolved yeast, sugar, eggs and warm water.
2. 2
   Add oil, salt and flour.
3. 3
   Let stand 8 hours or overnight.
4. 4
   Stir down in 3 parts. Roll out on floured board as pie crust; cut into eight sections (pie shape).
5. 5
   Roll wide edge into the point (like crescent rolls). Place on cookie sheet.
6. 6
   Let rise 6 hours (or less).
7. 7
   Bake 10 to 12 minutes at 350°.