Hot Curried Peaches
4 ingredients
3 steps
Ingredients
- 1/4 cups Brown Sugar, Firmly Packed
- 1/2 teaspoons Curry Powder
- 16 ounces, weight Canned Halved Cling Peaches
- 3 Tablespoons Butter Or Margarine
Directions
-
1Preheat oven to 375 degrees F.
-
2Combine sugar and curry powder. Place peach halves, cut side up, in a baking dish. Dot halves with butter and sprinkle with sugar mixture.
-
3Bake at 375 degrees for about 10 minutes or until sugar darkens slightly.
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