Hot-Diggity Breadsticks

Directions

1. 1
   Preheat oven to 200 degrees F.
2. 2
   In a small saucepan melt butter, parsley, oregano, basil and garlic salt.
3. 3
   Cover a 15x12 jelly roll pan with parchment paper or aluminum foil.
4. 4
   Cut each hot dog bun in half lengthwise, than cut each half in half lengthwise, making 4 bread sticks from each bun. Lay bread sticks close together on jelly roll pan, cut side up.
5. 5
   Brush all the butter mixture evenly over the bread sticks. Sprinkle with parmesan cheese.
6. 6
   Bake for 2 to 2 1/2 hours or until the bread sticks are dried out and crispy. Cool.
7. 7
   Store in tightly covered container.