Hot Dip

7 ingredients
4 steps

Ingredients

  • 1/2 c. chopped onion
  • 3 Tbsp. melted butter
  • 10 oz. jalapeno cheese
  • garlic salt
  • 1/2 c. canned sliced mushrooms
  • 1 can mushroom soup
  • 2 pkg. frozen broccoli, cooked

Directions

  1. 1
    Saute onion and
  2. 2
    mushrooms in butter.
  3. 3
    Combine soup and melt cheese, stirring constantly.
  4. 4
    Add broccoli to mixture and stir. Serve hot with nacho chips or etc.

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