Hot Dirty Shrimp
5 ingredients
1 steps
Ingredients
- 1 Chub Hot Pork Sausage (12-16oz)(Jimmy Dean)
- 1 Box Dirty Rice Mix (Zattarain's)
- 12 Extra Large Uncooked Shrimp, thawed (10-12 per/lb)
- 3 Tblsp Butter (divided)
- 2 Tsp Cajun Seasoning
Directions
-
1["(In a 5 quart skillet with a good sealing lid) Brown the sausage over medium heat until it just starts to carmelize/crisp some of the smaller chunks of meat.", "", "Add the dirty rice mix directly to the browned meat and add either the recommended amount of water or use chicken broth for enhanced flavor.", "", "Bring to a boil then cover and simmer according to the dirty rice directions (20-25 minutes)", "", "After the rice has simmered for 15 minutes melt 2 Tblsp of the butter in a 12\" skillet over medium heat and add the seasoning.""
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