Hot Fruit Dish

4 ingredients
18 steps

Ingredients

  • 1 (16 oz.) can sliced peaches
  • 1 (16 oz.) can pears
  • 1 small can pineapple
  • 1 jar apple rings

Directions

  1. 1
    Drain
  2. 2
    juice
  3. 3
    from
  4. 4
    fruit.
  5. 5
    Make
  6. 6
    a
  7. 7
    sauce
  8. 8
    of 1 cup of juice, 1/2
  9. 9
    cup
  10. 10
    sugar,
  11. 11
    2 tablespoons of flour and 1/2 or 2/3 stick
  12. 12
    of margarine.
  13. 13
    Cook
  14. 14
    until
  15. 15
    thickened.
  16. 16
    Place layer of pineapple, layer of pears, layer of peaches and layer of apple rings.
  17. 17
    Pour sauce over the fruit.
  18. 18
    Refrigerate overnight and then heat until hot.

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