Hot Fruit & Spice Cereal
6 ingredients
5 steps
Ingredients
- 1/2 cup amaranth grain*
- 1/2 cinnamon stick
- 1/4 cup dried cherries
- 1/4 cup chopped dried apricots
- 2 tablespoons honey
- 1/2 cup nonfat Greek yogurt
Directions
-
1In a small saucepan, bring amaranth, cinnamon, and 2/3 cup water to boil. Reduce heat to a simmer, cover, and cook 10 minutes. Let cool slightly. Discard cinnamon.
-
2In a microwave-safe container, microwave dried fruit, honey, and 2 tbsp. water until warm, about 30 seconds.
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3Mix 1 tbsp. honey liquid from the fruit into yogurt. Divide yogurt between 2 dishes, top each with half of amaranth, then half of honeyed fruit.
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4*Buy in boxes or in bulk at well-stocked groceries and natural-foods stores.
-
5Note: Nutritional analysis is per serving.
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