Hot Green Casserole

6 ingredients
6 steps

Ingredients

  • 1 can green chili salsa
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 pkg. corn tortillas (use 2 per person)
  • 4 chicken breasts
  • 2 c. Cheddar cheese

Directions

  1. 1
    Cook chicken until done and break into bite size pieces. Combine salsa and soups and mix in chicken.
  2. 2
    Cut or tear tortillas into bite-size pieces.
  3. 3
    Grease 3-quart casserole.
  4. 4
    Layer 1/2 of tortillas, half of soup mixture, 1/2 cheese and layer again.
  5. 5
    Bake at 350° for 30 to 45 minutes.
  6. 6
    Serves 4.

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