Hot Ham Hoagies

6 ingredients
4 steps

Ingredients

  • 1 cup Barbecue Sauce
  • 3/4 teaspoons Ground Mustard
  • 3/4 teaspoons Garlic Salt
  • 1/4 teaspoons Ground Cloves
  • 1 pound Thinly Sliced, Fully Cooked Ham
  • 6 whole Hoagie Buns

Directions

  1. 1
    In a saucepan, combine all the ingredients (except the buns) over medium heat.
  2. 2
    Bring to a boil.
  3. 3
    Reduce heat, cover and simmer for 15 minutes.
  4. 4
    Serve on hoagie buns with lettuce, sliced tomato, sliced onion and cheese.

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