Hot Hors D'Oeuvre

3 ingredients
1 steps

Ingredients

  • 1 lb. hot sausage, crumbled and cooked
  • 1 lb. Cheddar cheese
  • 3 c. Bisquick

Directions

  1. 1
    Melt cheese in double boiler. Mix in sausage and Bisquick. Form into balls the size of walnuts. Bake 15 minutes at 350°. These freeze very well. Freeze on cookie sheet, remove and store in bags in freezer.

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