Hot Legs

Name: Hot Legs
Ingredients: 1 cup Ketchup; 1 cup Sriracha Chili Sauce; 1/2 cups Brown Sugar; 2 Tablespoons Grated Ginger; 2 Tablespoons Minced Garlic; 1 Tablespoon Pepper; 1 teaspoon Salt; 1/2 cups Honey; 12 pieces Chicken Legs

9 ingredients

6 steps

Ingredients

1 cup Ketchup
1 cup Sriracha Chili Sauce
1/2 cups Brown Sugar
2 Tablespoons Grated Ginger
2 Tablespoons Minced Garlic
1 Tablespoon Pepper
1 teaspoon Salt
1/2 cups Honey
12 pieces Chicken Legs

Directions

1

In a large bowl, combine all ingredients (except the chicken) and whisk!
2

Reserve 1 cup for basting!
3

Then add the hot little legs into the rest of the sauce and let them soak for 4 hours or longer!
4

Preheat oven to 375F and place legs on a roasting pan.
5

Bake for 40 minutes or until done!
6

During the baking process, baste with reserved marinade!