Hot Meatballs

Name: Hot Meatballs
Ingredients: 2 lb. hamburger; 1 lb. hot ground sausage; 1 1/2 c. croutons or 1 small box; 1 onion, chopped; 2 eggs; 1/2 tsp. oregano; salt and pepper to taste; 8 oz. tomato sauce or 8 oz. barbecue sauce; 1/4 tsp. garlic powder; 1 bottle hot barbecue sauce (save until last)

10 ingredients

4 steps

Ingredients

2 lb. hamburger
1 lb. hot ground sausage
1 1/2 c. croutons or 1 small box
1 onion, chopped
2 eggs
1/2 tsp. oregano
salt and pepper to taste
8 oz. tomato sauce or 8 oz. barbecue sauce
1/4 tsp. garlic powder
1 bottle hot barbecue sauce (save until last)

Directions

1

Mix all together, except for bottle of barbecue sauce.
2

Form into small meatballs.
3

Bake at 350° until starting to get brown. Place meatballs in crock-pot and add bottle of barbecue sauce. Cook on low until ready to serve.
4

Serve with cheese chunks and crackers.