Hot Mexican Dip

6 ingredients
6 steps

Ingredients

  • 8 oz. softened cream cheese
  • 1 can Hormel chili with beans
  • 1/2 c. chopped onion
  • 1 small can green chili peppers, chopped fine
  • 1 c. Monterey Jack cheese, shredded
  • 1 c. Cheddar cheese, shredded

Directions

  1. 1
    Spread cream cheese on a microwave platter.
  2. 2
    Mix other ingredients (except cheese).
  3. 3
    Spread over cream cheese.
  4. 4
    Sprinkle cheese on top.
  5. 5
    Heat in microwave on High for 5 minutes.
  6. 6
    Serve with nacho chips.

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