Hot Pepper Cheese

5 ingredients
3 steps

Ingredients

  • 2 lb. Velveeta cheese spread
  • 1 pt. mayonnaise
  • 3 or 4 jalapeno peppers
  • 1/4 c. pepper juice
  • 1 large onion, chopped

Directions

  1. 1
    Melt cheese in double boiler.
  2. 2
    Stir in mayonnaise, peppers, onion and pepper juice.
  3. 3
    Put in containers and store in refrigerator.

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