Hot Pepper Pie

8 ingredients
8 steps

Ingredients

  • 1 Tbsp. margarine
  • 1 onion
  • 1 lb. ground beef
  • 1 (8 oz.) can tomato sauce
  • 1 pt. peppers in sauce (tomato)
  • 1 c. grated Cheddar cheese
  • Parmesan cheese
  • Pillsbury all ready pie crust

Directions

  1. 1
    Saute onion in margarine.
  2. 2
    Brown ground beef.
  3. 3
    Add tomato sauce, peppers and cheese.
  4. 4
    Let simmer while you prepare pie crust, top and bottom.
  5. 5
    Fill pie crust with mixture, then put top on.
  6. 6
    Bake at 400° for 10 minutes, then reduce to 350° for 20 minutes.
  7. 7
    Pull pie out and sprinkle Parmesan cheese on top and bake an additional 10 minutes.
  8. 8
    Let cool.

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