Hot Ravioli Salad
6 ingredients
7 steps
Ingredients
- 8 strips bacon
- 1 c. chopped onion
- 2 (15 oz.) cans cheese ravioli
- 1/4 c. sugar
- 1/4 c. vinegar
- pepper to taste
Directions
-
1In skillet, cook bacon until crisp.
-
2Drain fat, reserving 1 tablespoon.
-
3Return the tablespoon of fat to skillet and add onion.
-
4Saute about 2 minutes.
-
5Add ravioli, sugar, vinegar and pepper.
-
6Cover and simmer until ravioli is heated.
-
7Serve on lettuce.
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