Hot Rise Bread

7 ingredients
8 steps

Ingredients

  • 2 c. flour
  • 2 pkg. dry yeast
  • 1/4 c. sugar
  • 1 tsp. salt (scant)
  • 2 1/4 c. hot water
  • 2 Tbsp. melted oleo
  • 4 c. flour

Directions

  1. 1
    Combine 2 cups flour, yeast, sugar and salt; add hot water. Beat smooth.
  2. 2
    Add oleo and 4 cups flour (add gradually).
  3. 3
    Beat after each addition.
  4. 4
    Knead until smooth and elastic.
  5. 5
    Let rise until double.
  6. 6
    Form into rolls or loaves and let rise again.
  7. 7
    Set oven to 350° and put in pans.
  8. 8
    Bake 30 to 40 minutes.

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