Hot Rolls

8 ingredients
4 steps

Ingredients

  • 2 pkg. yeast
  • 1/4 c. warm water
  • 2 c. milk
  • 1/2 c. oil
  • 3/4 c. sugar
  • 2 1/2 tsp. salt
  • 1 egg (beaten)
  • 5 1/2 c. flour

Directions

  1. 1
    In a large bowl, dissolve yeast in warm water.
  2. 2
    Heat milk to lukewarm, combine with sugar, oil, egg, salt and yeast mixture. Stir in flour gradually.
  3. 3
    Knead by stirring smooth.
  4. 4
    Let rise in bowl until double in bulk, punch down, roll out and shape in desired size, let rise and bake 15 minutes at 400°.

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