Hot Rolls

6 ingredients
5 steps

Ingredients

  • 1 qt. warm water
  • 4 c. plain flour
  • 1 Tbsp. salt
  • 1/4 c. melted butter
  • 1/2 c. sugar
  • 2 pkg. yeast

Directions

  1. 1
    Mix yeast and water until dissolved.
  2. 2
    Add flour (additional flour may be added) to make dough soft.
  3. 3
    Knead lightly.
  4. 4
    Roll and cut out or pinch off; butter and let rise.
  5. 5
    Bake for 12 to 15 minutes in 400° oven until golden brown.

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