Hot Rolls

Directions

1. 1
   Mix yeast with warm water and teaspoon of sugar.
2. 2
   Let set a few minutes.
3. 3
   Beat well together eggs, 1 1/4 cups sugar and shortening; add salt.
4. 4
   Add hot water and cold milk; mix well.
5. 5
   Add flour.
6. 6
   Mix, then turn out on floured board and knead.
7. 7
   Put in greased bowl. Let rise until triple in size.
8. 8
   Make in clover leaf rolls or pan rolls.
9. 9
   Bake at 350° for 10 to 12 minutes.
10. 10
    Makes 70 rolls.