Hot Rolls

Directions

1. 1
   Mix yeast in 1/2 cup lukewarm water; let set 10 minutes.
2. 2
   Put dough hook on mixer and add the next ingredients.
3. 3
   Add yeast.
4. 4
   Mix in flour, a little at a time, until stiff.
5. 5
   Turn into oiled pan and let rise 1 hour.
6. 6
   Turn out on floured board and knead.
7. 7
   Let rest 15 minutes.
8. 8
   Make out into rolls; let rise.
9. 9
   Cook at 350°. Makes about 35.