Hot Rolls

6 ingredients
6 steps

Ingredients

  • 1 1/2 c. dry milk
  • 1 1/2 c. sugar
  • 1 1/2 c. oil
  • 1 1/2 Tbsp. baking powder
  • 1 Tbsp. salt
  • 1/2 c. yeast, mixed into 1/2 c. lukewarm water

Directions

  1. 1
    Dissolve yeast in water.
  2. 2
    Let yeast stand for 5 minutes; mix in dry ingredients (except flour).
  3. 3
    Add water, oil, yeast and then add flour and mix well.
  4. 4
    Let rise for 1 hour.
  5. 5
    Punch down and let rise another 30 minutes; make into rolls.
  6. 6
    Bake at 500°.

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