Hot Slaw

6 ingredients
1 steps

Ingredients

  • 1/2 head cabbage, chopped and cooked
  • 2 egg yolks
  • 1/4 c. cold water
  • 1 Tbsp. butter
  • 1/4 c. vinegar
  • 1/2 tsp. salt

Directions

  1. 1
    Cook cabbage and drain. Keep warm. In a double boiler, cook egg yolks, water, butter, salt and vinegar until thick, stirring constantly. Add cabbage and reheat.

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