Hot Spiced Nuts

6 ingredients
5 steps

Ingredients

  • 2 Tbsp. butter, melted
  • 1 lb. pecans or walnut halves
  • 2 tsp. Worcestershire
  • dash of hot pepper sauce
  • 1/2 tsp. salt
  • 1/8 tsp. pepper

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    In a skillet, saute nuts
  3. 3
    in butter until hot.
  4. 4
    Add rest of ingredients.
  5. 5
    Arrange nuts in shallow pan and bake for 20 minutes.

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