Hot Spiced Pecans

7 ingredients
7 steps

Ingredients

  • 3 Tbsp. butter
  • 1 lb. pecan halves
  • 1/4 tsp. cayenne pepper
  • dash of Tabasco sauce
  • 1 tsp. salt
  • 3 Tbsp. Worcestershire
  • 1/2 tsp. cinnamon

Directions

  1. 1
    Spray pan with nonstick spray.
  2. 2
    Melt butter in baking pan. Stir in salt and add pecans.
  3. 3
    Mix well until nuts are thoroughly coated.
  4. 4
    Add Worcestershire, pepper, cinnamon, and Tabasco and toss again.
  5. 5
    Place in 300° oven for 30 minutes.
  6. 6
    Stir frequently until nuts are brown and crisp.
  7. 7
    Cool and store in airtight container.

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