"Hot Stuff" Dip
7 ingredients
6 steps
Ingredients
- 1 lb. ground beef
- 1 lb. American cheese
- 1 tsp. garlic powder
- 1 (8 oz.) can tomato paste
- 1 lb. Mozzarella cheese
- 1 Tbsp. crushed red peppers
- 1 Tbsp. Worcestershire sauce
Directions
-
1Brown beef; drain.
-
2Add pepper and tomato paste, garlic and Worcestershire sauce.
-
3Mix.
-
4Add cheese.
-
5Keep in crock-pot.
-
6(Use on crackers or chips.)
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