Hot Taco Salad

10 ingredients
3 steps

Ingredients

  • 3 (12 to 15 oz.) cans tomato sauce
  • 2 lb. ground beef
  • 1 can stewed tomatoes
  • 3 cans hot chili beans
  • 1 packet chili mix (hot or mild)
  • 1 can mushrooms
  • 1 bag crushed nacho chips
  • 1 bag shredded cheese
  • sour cream
  • jalapeno peppers

Directions

  1. 1
    Cook ground beef.
  2. 2
    Mix with all but last four ingredients. Cook until thickens.
  3. 3
    Put nacho chips on bottom; pour chili on chips, then add the rest, if desired.

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