Hot Toddy

4 ingredients
3 steps

Ingredients

  • 6 tablespoons honey
  • 8 ounces bourbon, rye whiskey, or dark rum
  • 24 ounces boiling water
  • 4 lemon slices

Directions

  1. 1
    Pour 1 1/2 tablespoons honey in each of 4 warmed cups. Add bourbon, rye, or rum and then water. Stir until honey is completely dissolved. Garnish each cup with a lemon slice and serve.
  2. 2
    Substitute infused gin for the bourbon.
  3. 3
    Substitute pure maple syrup for the honey and applejack for the bourbon. Cinnamon tea may be substituted for the boiling water.

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