Hot Water Pie Crust

4 ingredients
5 steps

Ingredients

  • 1/2 c. boiling water
  • 1 c. shortening
  • 1 tsp. salt
  • 3 c. flour

Directions

  1. 1
    Pour boiling water over shortening.
  2. 2
    Add salt and stir until creamy.
  3. 3
    Add the flour, which has been sifted before measuring and mix thoroughly.
  4. 4
    Chill.
  5. 5
    This will make enough for one 2-crust medium sized pie.

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