Hot Yeast Rolls

Directions

1. 1
   Scald milk.
2. 2
   Add sugar, water, egg and shortening to milk. Make sure shortening is melted and sugar is dissolved.
3. 3
   When milk mixture is lukewarm, dissolve yeast in it.
4. 4
   Combine flour and salt.
5. 5
   Mix in milk and yeast mixture.
6. 6
   Mix well.
7. 7
   Cover with a damp cloth and let set 10 to 15 minutes.