Hotsie-Totsie

5 ingredients
7 steps

Ingredients

  • 2 cans green chili peppers, roasted or toasted and peeled
  • 1 Tbsp. chili pepper juice
  • 2 large eggs
  • 2 Tbsp. milk
  • 10 oz. grated Cheddar cheese

Directions

  1. 1
    Drain peppers; cut into pieces.
  2. 2
    Put in pie pan (9 or 10-inch buttered).
  3. 3
    Mix eggs to blend.
  4. 4
    Add milk.
  5. 5
    Sprinkle cheese over peppers.
  6. 6
    Pour on eggs and milk.
  7. 7
    Bake at 350° for 20 minutes. Serve warm or hot with crackers.

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