How To Boil Eggs

3 ingredients
6 steps

Ingredients

  • eggs
  • 1 tsp. salt
  • 1 1/2 tsp. white vinegar

Directions

  1. 1
    Put eggs in saucepan with fitted lid.
  2. 2
    Cover with 1 inch cold water.
  3. 3
    Add salt and white vinegar.
  4. 4
    Bring to boil and cook, covered, one minute.
  5. 5
    Turn off heat and let set in water for 15 minutes.
  6. 6
    Eggs will be easy to peel and will have no green color.

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