Huckleberry Delight
7 ingredients
4 steps
Ingredients
- 1 cup milk
- 26 marchmellows
- 1 cup heavy cream, whipped
- 28 graham crackers, crushed
- 1/3 cup butter
- 1/4 cup sugar
- 2-3 cups huckleberries
Directions
-
1Heat the milk, add the marshmallow's & melt. Let cool. Add the whipped cream
-
2Melt butter then add to crushed graham crackers & sugar. Spread 1/2 of crumb mixture into a 9x13 pan.
-
3Spread 1/2 marshmallow mixture over the crumb mixture.Then the huckleberries. Then spread remaining marshmallow mixture. Then cover with remaining graham cracker crumbs.
-
4Refrigerate for at least 4 hours.
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