Huevo Casserole

6 ingredients
10 steps

Ingredients

  • 6 flour tortillas, cut in 1/4s
  • 7 ounces chopped green chilies, drained
  • 1 lb grated monterey jack cheese
  • 4 eggs, beaten
  • 2 cups milk
  • 1 teaspoon salt

Directions

  1. 1
    Spray 9x13 pan with cooking oil spray.
  2. 2
    Cover bottom with 1/2 of the tortillas.
  3. 3
    Spread with 1/2 of green chilies.
  4. 4
    Sprinkle 1/2 of the cheese on top.
  5. 5
    Repeat layers.
  6. 6
    Combine eggs, milk, and salt.
  7. 7
    Pour over tortilla layers.
  8. 8
    Let stand overnight in refrigerator.
  9. 9
    Bake 30 minutes @ 350.
  10. 10
    Cool and cut into squares.

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