Hulski

Directions

1. 1
   Cut cabbage into bite size chunks and set aside.
2. 2
   Cook noodles to al dente and set aside.
3. 3
   In a large deep frying pan, fry bacon chunks.
4. 4
   When bacon is not quite crispy add cabbage into bacon and grease.
5. 5
   Cook approx 20 minutes until cabbage is wilty; add butter if mixture is dry.
6. 6
   Add cooked noodles and cook for 10 minutes more, stirring often.