Hummus

7 ingredients
4 steps

Ingredients

  • 1 can (15 Oz. Can) Chickpeas
  • 1 Tablespoon Lemon Juice
  • 3 cloves Garlic
  • 2 Tablespoons Olive Oil
  • 1 teaspoon Salt
  • 2 Tablespoons Tahini
  • 2 Tablespoons Feta Cheese

Directions

  1. 1
    Drain the chickpeas.
  2. 2
    Add them to the bowl of a food processor.
  3. 3
    Add all the other ingredients and blend until smooth.
  4. 4
    Lightly toast some pita for dipping.

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