Hungry Jake Biscuits

6 ingredients
7 steps

Ingredients

  • 1 lb. ground beef
  • 1/2 c. barbecue sauce
  • 1/4 c. chopped onion
  • 1 to 2 Tbsp. brown sugar
  • 1 (10 oz.) can Hungry Jack biscuits
  • 2 oz. (1/2 c.) shredded Cheddar cheese

Directions

  1. 1
    Heat oven to 400°.
  2. 2
    Grease 10 muffin cups.
  3. 3
    Brown ground beef in skillet and drain.
  4. 4
    Stir in sauce, onion and sugar.
  5. 5
    Cook 1 minute to blend flavors.
  6. 6
    Place 1 biscuit into each muffin pan. Spoon about 1/4 cup of meat mixture into each biscuit.
  7. 7
    Sprinkle cheese on top.

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