Hunter'S Stew

Ingredients

• 2 pounds lean, boned top round steak
• Cooking spray
• 1 1/2 cups water
• 1/4 cup chopped fresh parsley
• 1 teaspoon salt
• 3/4 teaspoon dried basil
• 1/2 teaspoon dried rosemary, crushed
• 1 (14 1/4-ounce) can no-salt-added beef broth
• 10 ounce frozen pearl onions (2 cups)
• 3 cups halved small mushrooms
• 2 cups (1/2-inch) sliced carrot
• 2 cups (1-inch) cubed peeled red potato
• 1 cup dry red wine
• 3/4 cup uncooked wild rice
• 1 1/2 cups frozen green peas, thawed