Hurricane Cocktails

7 ingredients
4 steps

Ingredients

  • 12 oz. light rum
  • 12 oz. dark rum
  • 10 oz. grenadine or passion fruit syrup
  • 10 oz. fresh orange juice
  • 10 oz. sour mix or fresh lime juice
  • 3 Tbsp. superfine sugar or more to taste
  • 1 large orange, cut into 1/4-inch thick slices

Directions

  1. 1
    Mix all the ingredients in a tall pitcher or large pot and stir to dissolve the sugar.
  2. 2
    Pour into a punch bowl and add the ice cubes and orange segments.
  3. 3
    Serve in tall glasses over the rocks with straws.
  4. 4
    Makes 10 to 12 servings.

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