Ice Apple Tea

6 ingredients
4 steps

Ingredients

  • 4 bags orange pekoe or herbal tea
  • 4 c. boiling water
  • 1 Tbsp. honey (optional)
  • 2 c. chilled apple juice
  • 4 lemon slices
  • 4 mint sprigs

Directions

  1. 1
    Place tea bags in pitcher. Cover with boiling water.
  2. 2
    Leave for 5 minutes.
  3. 3
    Squeeze tea bags and discard. Stir in honey until dissolved. Stir in apple juice. Chill or add ice cubes to glasses. Drop a lemon slice and mint sprig in each.
  4. 4
    Makes 4 servings.

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