Ice Cream

9 ingredients
6 steps

Ingredients

  • 20 oz. milk, heated
  • 3 eggs
  • 2/3 c. sugar
  • pinch of salt
  • 2 Tbsp. flour
  • 1/3 c. cocoa plus 1/3 c. sugar (for chocolate)
  • 1 (13 oz.) can milk
  • 1 tsp. vanilla
  • 1 1/4 c. sugar

Directions

  1. 1
    Heat milk in a pan.
  2. 2
    Add eggs, 2/3 cup sugar, salt and flour.
  3. 3
    Add cocoa and extra sugar for chocolate.
  4. 4
    Add the milk, vanilla and 1 1/4 cups sugar.
  5. 5
    Add more milk to freezer line.
  6. 6
    Yields 4 quarts.

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